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Eloquent Conversationalist
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Posted: Tue Apr 13, 2010 9:08 pm
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Posted: Tue Apr 13, 2010 9:09 pm
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Posted: Tue Apr 13, 2010 9:11 pm
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Posted: Tue Apr 13, 2010 9:12 pm
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Moxie Lightning Tenkai Matsumoto A few days ago I put microwave bacon, two eggs, some milk and maple syrup into a blender, then cooked it on a frying pan. It was the best omelette I ever had. You're doing it so wrong. D;
Hey, shaddap. :/ It was good. My sister tried some of it and agreed with me.
Then again, the way I explained it is kindof weird. I didn't put it in a blender. I put it in the Magic Bullet, one of those devices from the informercials. It was made to do things like that.
Really, it's friggin awesome. It evenly distributes the bacon throughout the eggs...even though it essentially becomes bacon-dust. Still, as I said, friggin awesome.
Edit: Yes, yes, I know what you mean. But it was plenty fun for me, and microwave bacon is great. It's bacon without the wait or the mess. Plus it's pre-rendered, so not only is it cheaper, but healthier because there's less fat.
I mean, every now and then I do like the uncooked variety, but when I get that I like to make it special, like cured in some sort of fruit. Last time I did that was with apple cider cured bacon.
...which I ground into dust and put into a bowl of chili...and it was glorious.
I do realize how some people like their omelettes to have a chunk to them, though, like eating a chocolate chip cookie instead of a chocolate cookie. If I really wanted to screw up my arteries, I'd do it my way AND add chunks of bacon to it.
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Posted: Tue Apr 13, 2010 9:15 pm
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Posted: Tue Apr 13, 2010 9:18 pm
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Posted: Tue Apr 13, 2010 9:21 pm
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Posted: Tue Apr 13, 2010 9:35 pm
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Posted: Tue Apr 13, 2010 9:35 pm
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Posted: Tue Apr 13, 2010 9:37 pm
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Posted: Tue Apr 13, 2010 9:41 pm
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Posted: Tue Apr 13, 2010 9:44 pm
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Posted: Tue Apr 13, 2010 9:52 pm
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Posted: Tue Apr 13, 2010 9:56 pm
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Posted: Tue Apr 13, 2010 10:21 pm
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