Chewy Pizza Bread
Tools
8-inch square pan
cooking spray
1 medium bowl
Ingredeants
1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
3/4 cup regulas or nonalcoholic beer
1/2 cup tomato pasta sauce
1/3 cup shreede mozzarella cheese (1.5 oz)
chopped fresh basil leaves, if desired
10 pepperoni slices
Preperation
Hat oven to 425 degrees F. Spray 8-inch square pan with cooking spray. In medium bowl, mix four, baking powder, and salt. Stir in beer just until four is moisteded. Spread dough in pan. Spread pasta sauce over dough. Place pepperoni evenly and sprinkle with cheese. Bake 15 to 20 minutes or until toothpick inserted in center comes out clean. Sprinkle with basil. Cut into 2-inch squares. Serve warm. Makes 4 servings (4 squares each)
1 serving: calories 230 (calories from fat 30); total fat 3.5g (saturated fat 1.5g; trans fat 0g); cholesteral 5mg; sodium 680mg; total carbohydrate 43g (dietary fiber 2g; sugars 3g); Protein 8g.
% daily value: vitamin A 4%; vidamin C 2%; calcium 20%; iron 15%.
Recipie came for page 20 of the.
Betty Crocker Quick & Easy cookbook, 30 minutes or less to dinner.
Coppright 2007 by General Mills, Minneapolis, MN. All rights reserved.
Published by Wiley Publishing, Inc., Hoboken, NJ.
