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 Posted: Thu Jul 06, 2006 10:00 am
OK, here's one I came up with a week ago:
Pretzel Dip
Ingredients:
Velveeta Cheese
1/2 cup of milk
4 tbsp. of salsa (mild)
Pretzels
Instructions:
1. Slice some Velveeta into a large measuring cup.
2. Add milk, put in microwave until melted.
3. Add salsa, stirring thoroughly
4. Dip pretzels into cheesy dip and enjoy!
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Posted: Sat Jul 08, 2006 6:24 pm
Does it have to be Velveeta?
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Posted: Wed Jul 12, 2006 7:26 pm
Hmmmm........Can you use chips instead?
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Posted: Tue Jul 25, 2006 6:06 pm
Does the salsa have to be mild?
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Posted: Mon Jul 30, 2007 11:27 am
They kinda already made that in the commercail.
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