Taste The Saline Rolling Down Your Cheekbone, Feel Your Heart It Breaks Within Your Chest Now...
I had two cook jobs: one 7:30-2 making sushi. The other 3-11 as an online cook in a privately owned restaurant called Carmichaels. I quit Carmichaels about a month ago, now, though. The hours stated were worst case scenario, though. Morning job didn't have a set closing time. We signed out when we finished prep, after sushi was made, and delivered. It worked out to an average of 13 hours a day/ 6 days a week. A normal week consisted of 67 hours. ^^;;;
I now work just the morning job, and make less than half of what I was before. Is it sad that I miss it?
...I Hear Sound Echo In The Emptiness, All Around, But You Can't Change This Loneliness. Look At What You Found. I Am Falling Down
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