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 Posted: Sun Aug 02, 2009 2:47 pm
Recently I had to face the fact that milk no longer agrees with me. It was sad saying good bye to my go-to comfort beverage and I had to start the journey of converting to soymilk. I soon found that soymilk could not exactly do everything milk could but lucky for me it had the capacity to make a nice beverage on a hot summer day.
Ingredients:
about 1 cup of frozen strawberries, quartered
about 1 1/2 - 2 cup of soymilk, I use Silk's Very very vanilla its like liquid ice cream and I don't have to add any sugar
sugar optional
Directions
Place the strawberries in blender and then pour the soymilk as much as you like I usually like to just cover the berries but you can put as much as you like. Put as much sugar as you see fit
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Posted: Wed Aug 05, 2009 12:33 pm
I have the same problem, but there is hope. Lactaid milk is really really tasty. Make a shake with that stuff and you will never want regular milk ever again. Everyone thinks it is fake milk but all they do is add a protein based enzyme to the milk to break down the lactaid.
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Posted: Fri Oct 02, 2009 2:56 pm
I like almond milk so I think I'll use that but good recipe.
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Posted: Fri Oct 02, 2009 9:32 pm
You should try Oat milk and Lactaid. Those are my favorites!
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