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THIS IS A COOKING THREAD. IN IT, WE COOK THREADS.

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[Dill]
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PostPosted: Sat Mar 31, 2007 10:12 pm


THIS IS A FOOD DISCUSSION THREAD. BECAUSE EVERYONE HAS TO EAT.

TALK ABOUT OUR FAVORITE FOODS AND RESURAUNTS, AND TELL HORROR STORIES OF THE DENNY'S WITH THE GREY EGGS.

: | WHY WERE THE EGGS GREY.

WE CAN ALSO RECIPE SWAP, AS THIS IS A VERY MANLY ACTION. IT IS ALSO VERY COOL, LIKE CAPS LOCK.

GOGOGO.
PostPosted: Sat Mar 31, 2007 11:15 pm


HOMG RECIPIIIIIIIIIIIIIES!

I made chocolate chip cookies today. But I used the recipe from the back of the chocolate chip bag. Because it's nummy. :] And Imma gonna make cake tomorrow, we got a new oven and I haven't made cake in 3 months because we lacked a working oven. That's a long time for me.

IT'S BAKING WEEKEND FOR PEPPER BISHES.

Pepper's going crazy. rofl

Now tell me what kind of cake to make.

And um..........the eggs were grey? I didn't know that. 0-0 I'm scared.

[Pepper]
Crew


[Dill]
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PostPosted: Sun Apr 01, 2007 12:04 am


Oh man, the last cake I had was an angel food cake, and it was that Robin or Robins one step White Angel Food Cake.

I will say this, for a one step angel food cake recipe, it was ******** DELICIOUS.

I give it the thumbs up. Definetely a good buy for 3 bucks, and sooo good with some fruit like grapes and melon. This time of year strawberries aren't worth s**t, so anything else is just <3.

I also ate it with cool whip. IN A SPRAY CAN. 4laugh
PostPosted: Sun Apr 01, 2007 1:09 am


MAKE UM
BOSTON CREAM PIE.

THAT s**t IS DELICIOUSSSSSSSSS.

fluff monster


[Pepper]
Crew

PostPosted: Sun Apr 01, 2007 12:12 pm


fluff monster
MAKE UM
BOSTON CREAM PIE.

THAT s**t IS DELICIOUSSSSSSSSS.


That sounds amazingly yum. :0 I'm flipping through a recipe book right now. It's Hershey's. 4laugh

By the way, your avatar is like....amazing. It's amazazazing. It's so bright. I'm drawn to it like a fly. *zap*

PostPosted: Sun Apr 01, 2007 10:07 pm


[Pepper]
fluff monster
MAKE UM
BOSTON CREAM PIE.

THAT s**t IS DELICIOUSSSSSSSSS.


That sounds amazingly yum. :0 I'm flipping through a recipe book right now. It's Hershey's. 4laugh

By the way, your avatar is like....amazing. It's amazazazing. It's so bright. I'm drawn to it like a fly. *zap*


Is it the recipie book shaped like a jar thing? o_o

Atomic Bacon


Elch

PostPosted: Sun Apr 01, 2007 11:02 pm


Denny's is grooossss. Last time I was there, their food looked like they were pre-cooked and microwaved for serving. gonk
PostPosted: Sun Apr 01, 2007 11:23 pm


Atomic Bacon
[Pepper]
fluff monster
MAKE UM
BOSTON CREAM PIE.

THAT s**t IS DELICIOUSSSSSSSSS.


That sounds amazingly yum. :0 I'm flipping through a recipe book right now. It's Hershey's. 4laugh

By the way, your avatar is like....amazing. It's amazazazing. It's so bright. I'm drawn to it like a fly. *zap*


Is it the recipie book shaped like a jar thing? o_o


Noooooooooo, it's a hard cover book-shaped...book. xD And it's full of desserts. Mmmmmmmmmmmm.

[Pepper]
Crew


[Dill]
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PostPosted: Mon Apr 02, 2007 2:10 am


Wuffling
Denny's is grooossss. Last time I was there, their food looked like they were pre-cooked and microwaved for serving. gonk


Indeed. But but but, in contrast I went to this Denny's on the other half of the province, and it was classy. THERE WAS A FAKE FIREPLACE IN THE BATHROOM. IT WAS THAT CLASSY.

Andthefoodwasgoodtheretoo.
PostPosted: Mon Apr 02, 2007 8:56 am


Denny's is the best XD
Never been to a classy one, but the one near my house is good enough. Always get what my little sister likes to call "the late-night crazies"
Last time I went there was some guy in chainmail armor. cool

Should also try making apple pudding cake. It's so delicious.

Miss Pingu

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[Dill]
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PostPosted: Sat Apr 14, 2007 9:05 pm


EASY RECIPE FOR CELEBRATION CHICKEN!

1 cup Ketchup.
1 cup brown sugar.
1 package of Lipton Onion Soup mix.
DELICIOUS CHICKEN ITEMS

MIX ITEMS TOGETHER UNTIL THEY ARE A SINGLE DELICIOUS PRODUCT/SAUCE. PLACE CHICKEN PRODUCTS INTO REYNOLDS HOT BAG, CLOSE TOGETHER BUT NOT TOUCHING. APPLY SAUCE LIKE A MO FO, UNTIL CHICKEN PRODUCTS ARE COMPLETELY COVERED. FOLD OVER OPENING IN BAG, AND MAYBE ANY EXTRA SPACE THAT ISN'T OCCUPIED BY CHICKEN. PLACE IN PREHEATED OVEN AT 350. OR 180. DEPENDING ON IF YOU'RE GOING AMERICAN OR EUROPEAN OR WHATEVER. PLACE BAG IN OVEN, MAYBE ON ONE OF THOSE BIG CRYSTAL PLATE THINGS, JUST TO KEEP THE BAG FROM RIPPING. FRAGILE.

I THINK IT'S TO GO IN FOR AN HOUR, I DUNNO. IT'S REALLY TASTY. IT'S ALL I CAN REALLY MAKE. biggrin DD
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